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the lodge wedding

weddings

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Pre Dinner Canapés Selection

Goat’s Cheese Crotini with Pickled Ginger
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Dill Blini’s with Organic Smoked Salmon
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Tempura of Garden Vegetables with Chilli Dip
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Baby Red Onion & Roquefort Tarts
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Smoked Mussels & Creamy Horseradish Dip
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Vegetable Samosa with Sweet Soya Dip
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Loch Goil Oysters & Sherry Dressing (Supplement)
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Smoked Mackerel Pate with Sweet Mustard
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Pan Fried Chicken Livers with Balsamic on Toast
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Mixed Satay Sticks with Peanut Dressing
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We can also offer a Platter of Loch Sea Food (supplement per person)
Including Mussels, Langoustines, Oysters, Smoked Salmon & Crab

 





 

 

 

“Fantastic wedding what a fabulous stay, thank you for everything Alice and everyone have made us so feel so welcome and nothing was too much trouble Amazing food !!!!!!!!!!!!! June 2005.”
Derek Warton wedding of Rachael Cooke